Dangerous Food in China

China is the most populous country in the world, most of them migrate to other countries in Asia and Europe. As a result, everything from China is familiar to us, including food. But be careful, there are several types of dangerous foods from China that we must avoid. It is also dangerous if we eat them. Well, I will explain some Chinese food that is considered dangerous for our healthy health.

1. Tilapia Fish

In Indonesia we know it as Mujair fish or Tilapia. This fish lives in puddles and shallow rivers. These fish are all eaters, with water pollution conditions in China. This type of fish becomes dangerous.

Well ... how do you still want to eat it? Or still don't believe it? Well maybe the fish in Indonesia is not as dangerous as the dchina. But guys,

 This fish can cause inflammation and swelling in the internal organs.

2. Cod Fish

Fish that are famous for the efficacy of this oil turned out to be dangerous if consumed directly. Because cod also absorbs pollution in Chinese waters. Even in China itself, there are some strict restrictions on exporting Kod.

3. Apple juice

China is known to use harmful pesticides in their food. Even the types of pesticides that have been banned by the government are still used by farmers.

Even though in Indonesia this drink is often used as a favorite drink or juice, guys. But guys

The pesticides they use will enter the body through foods such as apple juice. Therefore, avoid drinking apple juice made in China.
[9/12 22.02] RotuaAritonang: : 4. Processed Mushrooms

As with apples, mushrooms produced in China also use dangerous pesticides. We also don't know exactly what raw materials are used to grow the mushrooms. It's safer if we buy local mushrooms rather than processed mushrooms exported from China.

5. Chinese Garlic

Garlic farmers in China also use dangerous pesticides to eradicate pests. In general, the pesticides used in garluic plants are a type of methyl bromide, and this is very dangerous.

6. Chicken Meat

China is a country where bird flu and food causes are common. In addition, China also produces far more pesticides than other countries. So that the pollution there also affects livestock.